Cider apple and lamb from coutances
Cider apples and salt-meadow lamb from the Coutances region in Normandy Damien Lemasson grows apples that he transforms into cider, juice and calvados. Not far from there, on the grasslands, Stéphanie Maubé has been breeding the famous salt-meadow lamb for a few years. Guy Martin offers this exceptional product in a fillet.
Year of production
2018
Cast
Director
Lionel Boisseau
Category
Food
Duration
26
Parental rating
-