Lamprey and saint-emilion from libourne
In this part of Bordeaux, the vineyards stretch beyond the horizon, and passionate people perpetuate the traditions born of these landscapes. David fishes a mysterious animal, the lamprey, and Adrien produces organic Saint-Emilion on a family estate that has been passed down for fourteen generations.
Year of production
2016
Cast
Director
Lionel Boisseau
Category
Food
Duration
26
Parental rating
-