Start Free Trial
Explore
Sign In
Blog
Anjou
Julie and Micheline invite viewers to Angers for a gourmet journey reflecting the region’s famed douceur angevine. This land of castles and fertile plains—thanks to the Loire and Maine rivers—is a hub of orchards and agriculture. Angers, birthplace of Curnonsky, embodies the soul of old France and the paradise of peaceful digestion. The recipes discovered along the way are true to this spirit.
Year of production
2017
Cast
Julie Andrieu (Host)
Director
Pierre Blanchandin
Category
Cooking,Food
Duration
52
Parental rating
-
OTHER RECOMMENDATIONS